Pale, low-fermentation beer, characterized by a light body, it is a dry and easy-drinking beer, supported by a fine and persistent carbonation.
On the nose, as in the mouth, it is a triumph of continental hops, which give it herbaceous and floral notes, a clear bitterness and a clean finish.
A beer for the whole meal, as an aperitif, for company. The best pairing is with another Eva!