A special beer produced with an increase in fermentation of must from Sangiovese, vinified in Rosé from the Fattoria di Magliano, which awards the beer with notes of fresh fruit, red berries, wild cherries and wild strawberries.
A fine Perlage with a soft mineral vein, thanks to the Maremma grapes, with a marked dryness mitigated by the perfumes of the violet.
A hybrid beer, elegant and thirst quenching.
Like a good bubbly rosé, it is an excellent aperitif.
Combines excellently with crustaceans and molluscs, crudité of tuna and Salmon, first course seafood dishes and bluefish.
Perfect with fish crudités, pasta with fish, fresh green cheese or simply by itself, as a nice sparkling wine.